Ingredients for 4 persons
#1 · Club garnish
- 200g of Sliced roasted chicken
- 80g of Mayo
- 100g of Iceberg lettuce
- 80g of Bacon
- 1 Tomato
#2 · Maki Club Sandwich
- 4 Fluffy crepes enriched in eggs
#3 · Assembly
- 1 Bunch of chives
- Fleur de sel, pepper, chilli powder
Preparation
Difficulty :
Medium
4 persons
20 minutes
#1 · Club garnish
- Bake the bacon at 160° for 12 minutes between 2 baking trays.
- Rinse, strain and slice the Iceberg lettuce.
- Season the salad using the mayo.
- Cut the tomato into very thin slices.
#2 · Maki Club sandwich
- Lay down the crepes, garnish with salad, tomato, chicken and bacon. Roll tight.
- Keep cool for 20 minutes before tasting.
#3 · Assembly
- Cut the rolls into maki of 3cm thickness.
- Ajust seasonning and decorate with chopped chives.
Cette recette vous plaît ?
Eh bien, emportez-la !
Eh bien, emportez-la !
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